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–+ servings
Lemon Cream Pie Vegan Protein Shake

Zesty Lemon Cream Pie Vegan Protein Shake to Energize You

A refreshing and nourishing Lemon Cream Pie Vegan Protein Shake that captures the essence of a classic dessert in a quick, healthy drink.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Vegan
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shake
  • 1 cup plant-based milk Almond, soy, or oat milk
  • 1 ripe banana Soft for sweetness
  • 2 tablespoons almond butter Substitute with peanut or sunflower seed butter if desired
  • 2 tablespoons lemon juice Fresh-squeezed
  • 1 scoop protein powder Vegan protein powder, consider vanilla-flavored
  • 1 teaspoon vanilla extract
  • ice Adjust to preference

Equipment

  • blender

Method
 

Step‑by‑Step Instructions
  1. Gather Ingredients: Assemble all ingredients needed for your shake.
  2. Blend the Ingredients: Combine all ingredients in a blender and blend on high until smooth.
  3. Taste and Adjust: Adjust sweetness if necessary by adding more banana or sweetener.
  4. Serve Immediately: Pour into a glass and garnish with lemon slice if desired.
  5. Store Leftovers (Optional): Refrigerate leftovers in an airtight container for up to 24 hours.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 40gProtein: 10gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gSodium: 200mgPotassium: 350mgFiber: 5gSugar: 12gVitamin C: 15mgCalcium: 10mgIron: 6mg

Notes

Blend thoroughly for a smooth texture. Use fresh lemon juice for best flavor. Adjust sweetness to taste. Enjoy chilled and do not reheat.

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