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Swamp Guac with Creepy Crawler Chips

Swamp Guac with Creepy Crawler Chips: A Fun Twist for Party Time

Swamp Guac with Creepy Crawler Chips is a spooky twist on traditional guacamole that's perfect for Halloween parties.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 people
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Guacamole
  • 2 ripe avocados choose ones with a slight give for a creamy texture
  • 1 small onion finely chopped
  • 1 tomato diced
  • 1 tablespoon lime juice
  • to taste salt
For Decoration
  • 1 cup crushed blue corn chips for topping
  • ½ cup black olives sliced to resemble spiders

Equipment

  • Mixing Bowl
  • Fork
  • Spatula
  • serving dish

Method
 

Preparation Steps
  1. Mash the ripe avocados in a mixing bowl until smooth and creamy.
  2. Combine the chopped onion, diced tomato, lime juice, and salt with the mashed avocados.
  3. Spread the guacamole evenly in a serving dish.
  4. Sprinkle crushed blue corn chips on top to create a swamp effect.
  5. Arrange sliced black olives on top to resemble spiders.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 200mgPotassium: 600mgFiber: 8gSugar: 2gVitamin A: 8IUVitamin C: 20mgCalcium: 2mgIron: 6mg

Notes

Serve fresh for the best flavor and appearance. Can store in the fridge for up to 3 days.

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