Spooktacular Halloween Mini Pizzas Everyone Will Love

Delight in these Halloween Mini Pizzas, a fun and easy way to celebrate the spooky season with creativity and flavor.

Print Recipe Pin Recipe

Prep Time 15

Cook Time 12

Cooling Time 2

Total Time 27

Servings: 4 mini pizzas

Course: Appetizers

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Pizza Base

4 pieces mini pizza crusts personal-size bases for customization
1 cup pizza sauce a generous spread for flavor

For the Toppings

1 cup mozzarella cheese shredded for melting
½ cup black olives sliced for decoration
½ cup mini pepperoni optional
1 cup orange & green bell peppers sliced into strips for decoration

For the Decoration

1 cup part-skim string cheese pulled apart for 'bandages'
¼ cup fresh basil chiffonade for garnish
1 tablespoon olive oil spray to mist baking sheet

Equipment

Oven
Baking Sheet
Spray bottle

Method

Step-by-Step Instructions for Halloween Mini Pizzas

Preheat your oven to 425°F (220°C) and mist a baking sheet with olive oil spray.
Spread 1–2 tablespoons of pizza sauce on each mini pizza crust, leaving a small border.
Sprinkle shredded mozzarella cheese over half of the mini pizzas and use string cheese for mummy faces.
Decorate with black olives, bell pepper strips, and mini pepperoni to get festive.
Bake in the preheated oven for 10–12 minutes until crusts are golden brown and cheese is bubbling.
Allow pizzas to cool for about 2 minutes before garnishing with fresh basil.

Nutrition

Serving: 1mini pizzaCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 25mgSodium: 600mgPotassium: 150mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Notes

Use fresh ingredients for the best flavor and avoid overcrowding toppings to prevent soggy crusts.

Tried this recipe?

Let us know how it was!