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–+ servings
Ham and Cheese Hawaiian Roll Sliders

Savor the Melt: Ham and Cheese Hawaiian Roll Sliders

Delicious Ham and Cheese Hawaiian Roll Sliders perfect for busy weeknights and gatherings.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 12 sliders
Course: Appetizers
Cuisine: American
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sliders
  • 12 rolls Hawaiian rolls provides the perfect sweetness
  • 0.5 cup Ham, sliced adds a savory layer
  • 2 tablespoons Butter, melted gives a golden, crispy top
  • 1 tablespoon Dijon mustard provides a tangy kick
  • 6 slices Cheese, such as Swiss or cheddar essential for melty goodness

Equipment

  • Oven
  • Baking Dish
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Slice the Hawaiian rolls in half horizontally.
  3. Layer the bottom halves of the rolls with sliced ham and cheese.
  4. Combine melted butter and Dijon mustard in a small bowl.
  5. Place the top halves back onto the filled bottoms.
  6. Cover with aluminum foil and bake for approximately 20 minutes.
  7. Remove foil and bake for an additional 5-10 minutes until golden brown.
  8. Let cool, slice into individual sliders, and serve warm.

Nutrition

Serving: 1sliderCalories: 290kcalCarbohydrates: 27gProtein: 12gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 35mgSodium: 650mgPotassium: 200mgFiber: 1gSugar: 3gVitamin A: 10IUCalcium: 20mgIron: 8mg

Notes

Choose quality ham for best flavor. Allow cheese to come to room temperature before use.

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