Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet over medium heat, add olive oil. Once shimmering, add sliced green bell pepper, onion, and mushrooms. Sauté for about 5 minutes until tender.
- Add thinly sliced roast beef to the skillet, sprinkle garlic powder, salt, and pepper. Cook for another 3-5 minutes until heated through.
- Lay out slices of provolone cheese on a flat surface.
- Place beef and vegetable mixture on top of each provolone slice and roll them tightly. Position seam-side down in a greased baking dish.
- Bake for about 10 minutes until cheese is melted and bubbly.
- Let the roll-ups sit for a few minutes after baking.
- Serve on a platter and enjoy!
Nutrition
Notes
These Keto Philly Cheesesteak Roll Ups are perfect for a quick weeknight dinner or an appetizer.