Refreshing Blackberry Basil Blast Mocktail

Enjoy a delightful Blackberry Basil Blast Mocktail that's simple to make and perfect for summer gatherings.

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Prep Time 5

Total Time 5

Servings: 2 cups

Course: Drinks

Cuisine: American

Calories: 70

For the Base

½ cup fresh blackberries Using fresh blackberries ensures a burst of flavor, but frozen works too if thawed.
6-8 leaves fresh basil Fresh basil adds an aromatic depth to the mocktail for a refreshing boost.
1 tablespoon honey or maple syrup This natural sweetener elevates the drink’s flavor profile; feel free to adjust sweetness to taste.
1 tablespoon fresh lime juice Freshly squeezed juice provides the perfect tang to balance the sweetness.

For the Fizz

½ cup sparkling water Choose plain or lime-flavored sparkling water to enhance the drink's refreshing qualities.
ice cubes Ice keeps your mocktail chilled and refreshing; don’t skip this step!
extra blackberries for garnish Garnishing with more blackberries not only looks stunning but adds a pop of flavor.

Step-by-Step Instructions for Blackberry Basil Blast Mocktail

Start by placing ½ cup of fresh blackberries and 6–8 fresh basil leaves into a cocktail shaker. Muddle gently until the blackberries are juicy.
Pour in 1 tablespoon of honey or maple syrup along with 1 tablespoon of fresh lime juice and stir gently to combine the ingredients.
Fill the shaker with ice cubes, seal securely, and shake vigorously for about 20 seconds until chilled.
Carefully strain the mixture into a tall glass using a fine mesh strainer.
Gently top off your drink with ½ cup of sparkling water, stirring gently to combine.
Add more ice if desired and garnish with extra basil leaves and whole blackberries on top.

Serving: 1cupCalories: 70kcalCarbohydrates: 17gSodium: 5mgPotassium: 120mgFiber: 2gSugar: 14gVitamin A: 100IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg

Always use fresh blackberries and basil for optimal flavor. Chill the glass beforehand for a refreshing experience.

Let us know how it was!