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One-Pan Cheeseburger Pie Dinner

One-Pan Cheeseburger Pie Dinner for Tasty Family Nights

One-Pan Cheeseburger Pie Dinner is a comforting dish perfect for family nights, delivering rich flavors with easy cleanup.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 6 slices
Course: Dinners
Cuisine: American
Calories: 350

Ingredients
  

For the Filling
  • 1 lb Ground beef this adds a rich, savory flavor
  • 2 cups Assorted vegetables bell peppers, onions, or zucchini
  • 3 large Eggs bind the filling together
  • 1 cup Cheese cheddar or mozzarella for melty goodness
  • 1 teaspoon Salt enhances all flavors
  • 1 teaspoon Pepper for added spice
  • 1 teaspoon Garlic powder adds an aromatic flair
For the Crust
  • 1 crust Pie crust store-bought or homemade

Equipment

  • oven-safe skillet

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 375°F (190°C).
  2. In an oven-safe skillet, heat oil over medium heat. Brown the ground beef for 5-7 minutes.
  3. Add vegetables and cook for another 3-5 minutes. Stir in salt, pepper, and garlic powder.
  4. Spread the beef and vegetable mixture evenly across the skillet.
  5. In a bowl, beat the eggs and pour over the mixture in the skillet.
  6. Lay the pie crust over the filling, crimping the edges and cutting slits for steam.
  7. Bake for 25-30 minutes or until the crust is golden and filling is bubbling.
  8. Allow the dish to cool for 5 minutes, then slice and serve.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 25gProtein: 22gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 150mgSodium: 800mgPotassium: 450mgFiber: 2gSugar: 3gVitamin A: 12IUVitamin C: 30mgCalcium: 15mgIron: 20mg

Notes

Perfect for busy weeknights or gatherings. Customize vegetables as needed. Serve warm with a salad or dipping sauce.

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