Irresistibly Warm Air Fryer Apple Crisp in Just 45 Minutes

Enjoy the delightful taste of Air Fryer Apple Crisp, combining sweet apples and crunchy topping in under an hour.

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Prep Time 20

Cook Time 25

Cooling Time 5

Total Time 45

Servings: 6 servings

Course: Desserts and Baking Classics

Cuisine: American

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Filling

4 medium apples Peeled and sliced
2 tablespoons granulated sugar A touch of sweetness
1 tablespoon lemon juice Adds tang and prevents browning
1 teaspoon ground cinnamon Enhances cozy flavors

For the Topping

½ cup all-purpose flour Forms the base of the topping
½ cup rolled oats Gives a hearty texture
⅓ cup packed brown sugar Creates deeper sweetness
¼ teaspoon salt Rounds out all flavors
¼ cup unsalted butter Melted, adds richness

For Cooking

cooking spray Prevents sticking

Equipment

Air Fryer

Method

Preparation Steps

Preheat your air fryer to 350°F (175°C) for about 3-5 minutes.
In a mixing bowl, combine the peeled and sliced apples, granulated sugar, lemon juice, and ground cinnamon.
Lightly spray the air fryer basket with cooking spray.
Spread the apple mixture evenly across the bottom of the air fryer basket.
In a separate bowl, mix together the all-purpose flour, rolled oats, brown sugar, and salt.
Evenly sprinkle the crumb mixture over the apples.
Place the basket in the air fryer and cook for 20-25 minutes.
Remove the Air Fryer Apple Crisp from the basket and allow it to cool for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 100mgPotassium: 150mgFiber: 3gSugar: 10gVitamin A: 100IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

Serve warm with a scoop of ice cream or whipped cream for extra indulgence.

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