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–+ servings
Apple Crumb Bars

Irresistible Apple Crumb Bars That Will Steal Your Heart

These Apple Crumb Bars are a delightful dessert that combines buttery richness with tart apples, perfect for gatherings or cozy nights.
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Prep Time 15 minutes
Cook Time 45 minutes
Cooling Time 30 minutes
Total Time 1 hour 30 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust and Topping
  • 3 cups all-purpose flour a key ingredient for structure
  • 1 cup granulated sugar sweetens the blend
  • 1 teaspoon baking powder adds lightness
  • ¼ teaspoon salt balances sweetness
  • ¼ teaspoon ground cinnamon complements the apples
  • 1 cup unsalted butter, chilled and cut into cubes creates flaky texture
  • 1 large egg binds the crust ingredients
For the Apple Filling
  • 5 medium-sized apples, peeled, cored, and diced a mix of tart and sweet apples
  • ½ cup packed light brown sugar adds caramel flavor
  • 2 tablespoons cornstarch thickens the filling
  • 1 tablespoon lemon juice brightens flavor
  • ½ teaspoon vanilla extract enhances sweetness

Equipment

  • 9×13-inch baking dish
  • Mixing Bowls
  • Whisk
  • Pastry cutter

Method
 

Preparation Steps
  1. Preheat the oven to 375°F (190°C) and prepare a 9x13-inch baking dish.
  2. In a bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon.
  3. Add the chilled butter and egg, mixing until it resembles coarse crumbs. Set aside half for topping.
  4. Press the remaining mixture into the bottom of the baking dish to form the crust.
  5. In a separate bowl, combine diced apples, brown sugar, cornstarch, lemon juice, and vanilla, tossing to coat.
  6. Spread the apple filling evenly over the crust.
  7. Sprinkle the reserved crumb mixture over the apple layer, pressing down gently.
  8. Bake for 40 to 45 minutes until golden brown and bubbling.
  9. Remove from the oven and cool completely before slicing into squares.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 35gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 15gVitamin A: 400IUVitamin C: 5mgCalcium: 20mgIron: 0.5mg

Notes

For the best flavor, use a mix of tart and sweet apples. Chill the butter before mixing for a flaky texture.

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