Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, combine chia seeds, milk, coffee, honey, and vanilla extract, stirring vigorously for 2 minutes.
- Let it sit at room temperature for about 10 minutes, then stir again to prevent clumping.
- Cover with plastic wrap and refrigerate for at least 4 hours or overnight to thicken.
- Layer the thickened chia pudding and Greek yogurt in serving glasses.
- Sprinkle cocoa powder on top before serving.
- Serve immediately or store in the refrigerator.
Nutrition
Notes
For optimal freshness, layer with Greek yogurt just before serving. Store in an airtight container for up to 5 days.
