Ingredients
Equipment
Method
Preparation Steps
- Blend the ingredients: In a blender, combine chocolate ice cream, Baileys, milk, vodka (if using), chocolate syrup, and vanilla extract. Blend until smooth.
- Taste and adjust: Taste your cocktail and adjust sweetness or alcohol level as desired, blending again if necessary.
- Prepare the glass: Drizzle chocolate syrup along the inner sides of a tall glass for presentation.
- Pour the cocktail: Carefully pour the blended mixture into the glass, filling to the top.
- Add whipped cream: Top the cocktail with whipped cream, allowing it to cascade over the edges.
- Garnish for flair: Sprinkle crushed Oreos or chocolate shavings and cocoa powder on top as a garnish.
- Serve immediately: Enjoy your cocktail right away with a straw or spoon.
Nutrition
Notes
For the best experience, serve immediately after preparation, especially topped with whipped cream.
