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Iced Coffee Protein Shake

Iced Coffee Protein Shake: Fuel Your Day with Flavor!

Enjoy this Iced Coffee Protein Shake packed with 25 grams of protein, perfect for breakfast or post-workout refuel.
Prep Time 5 minutes
Cooling Time 15 minutes
Total Time 20 minutes
Servings: 1 shake
Course: Drinks
Calories: 200

Ingredients
  

For the Shake
  • 1 cup brewed coffee brings rich flavor and caffeine kick
  • 1 banana banana adds natural sweetness and creaminess
  • 1 cup non-dairy milk like almond or oat, creates smooth texture
  • 1 tablespoon protein powder adds nutritional boost
  • ½ teaspoon sweetener optional for added sweetness

Equipment

  • blender

Method
 

Step-by-Step Instructions for Iced Coffee Protein Shake
  1. Start by brewing 1 cup of coffee using your preferred method, then allow it to cool to room temperature for about 10-15 minutes.
  2. Gather all your ingredients: cooled coffee, 1 banana, 1 cup of non-dairy milk, and 1 tablespoon of protein powder. Add sweetener if desired.
  3. In a blender, combine the cooled coffee, banana, non-dairy milk, protein powder, and optional sweetener. Blend on high speed for 30-45 seconds.
  4. Pour your Iced Coffee Protein Shake into a tall glass. Optionally add ice cubes and enjoy immediately.

Nutrition

Serving: 1shakeCalories: 200kcalCarbohydrates: 30gProtein: 25gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gSodium: 150mgPotassium: 450mgFiber: 3gSugar: 10gVitamin A: 2IUVitamin C: 10mgCalcium: 300mgIron: 1mg

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Shake well before consuming again.

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