Go Back
–+ servings
Garlic Butter Steak Bites and Potatoes

Garlic Butter Steak Bites and Potatoes for Cozy Nights

Indulge in this Garlic Butter Steak Bites and Potatoes dish, perfect for busy nights or special occasions.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Classic Comfort Food
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Steak Bites
  • 1 lb sirloin steak Choose tender cuts for best texture
  • salt and pepper Essential for seasoning
For the Potatoes
  • 1 lb baby potatoes Yukon Gold or Russets recommended
  • 1 tablespoon olive oil For frying
For the Garlic Butter Sauce
  • 3 tablespoon butter Use unsalted for better control over seasoning
  • 4 cloves garlic, minced Freshly minced recommended
  • 1 teaspoon dried thyme Can substitute with oregano or Italian herbs
  • 1 teaspoon dried rosemary Adds aromatic depth
For Garnish
  • fresh parsley, chopped For vibrant color and freshness

Equipment

  • Skillet
  • pot
  • Fork

Method
 

Step‑by‑Step Instructions
  1. Begin by halving the baby potatoes and placing them in a pot of salted water. Bring to a boil and cook until fork-tender, about 12-15 minutes.
  2. Smash each cooled potato gently to create craggy surfaces.
  3. Pat the sirloin steak dry, season with salt and pepper, and sear in a hot skillet with olive oil for 2-3 minutes on each side.
  4. In the same skillet, add more olive oil if necessary and arrange smashed potatoes cut-side down. Cook until golden and crispy.
  5. Lower heat, add butter, minced garlic, and thyme to the skillet. Sauté for about 1 minute.
  6. Return steak bites to skillet with garlic butter sauce and potatoes. Toss gently until heated through.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 30gProtein: 30gFat: 20gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 600mgPotassium: 800mgFiber: 4gSugar: 1gVitamin A: 400IUVitamin C: 12mgCalcium: 30mgIron: 3mg

Notes

This dish pairs beautifully with a simple arugula salad for an extra touch.

Tried this recipe?

Let us know how it was!