Easy Peanut Butter Clusters for Your Sweet Cravings

Delicious Peanut Butter Clusters that are no-bake and perfect for satisfying sweet cravings.

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Prep Time 15

Chill Time 30

Total Time 45

Servings: 12 clusters

Course: Desserts

Cuisine: American

Calories: 120

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Clusters

1 cup Creamy Peanut Butter The star ingredient that binds everything together.
0.5 cup Chocolate Chips Choose semi-sweet or milk chocolate.
0.33 cup Honey or Maple Syrup Adds sweetness.
1 cup Powdered Sugar Helps thicken the mixture.
2 cups Rice Cereal Provides crunch.

For Optional Add-ins

1 cup Chopped Nuts Walnuts or almonds for flavor.
1 cup Dried Fruit Cranberries or raisins for texture.

Equipment

Mixing Bowl
Spatula
Baking Sheet
Parchment Paper

Method

Step-by-Step Instructions

In a mixing bowl, combine 1 cup of creamy peanut butter, ½ cup of chocolate chips, and ⅓ cup of honey (or maple syrup). Blend until smooth.
Sift in 1 cup of powdered sugar, blending well. Gently fold in 2 cups of crispy rice cereal.
Line a baking sheet with parchment paper and form small clusters of the mixture. Place them on the sheet.
Place the baking sheet in the refrigerator and chill for at least 30 minutes until firm.
Transfer to a serving dish or gift container and optionally dust with powdered sugar before serving.

Nutrition

Serving: 1clusterCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 30mgPotassium: 90mgFiber: 1gSugar: 8gCalcium: 2mgIron: 4mg

Notes

Store in an airtight container for up to 3 days at room temperature, or up to a week in the fridge. Freeze for up to 3 months.

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