Delightful No-Bake Moose Farts for Your Sweet Cravings

No-Bake Moose Farts are a whimsical treat that combines chocolate and peanut butter for a creamy, rich dessert experience.

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Prep Time 15

Chill Time 1

Total Time 1 15

Servings: 12 pieces

Course: Desserts

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 cup graham cracker crumbs these create the delightful crunch that balances the creamy filling.
½ cup unsweetened cocoa powder adds rich chocolate flavor.
½ cup powdered sugar provides sweetness.

For the Filling

½ cup creamy peanut butter adds nutty richness.
½ cup softened cream cheese brings smooth texture.
1 teaspoon vanilla extract infuses aromatic flavor.

For the Mix-Ins

¼ cup mini chocolate chips provides delightful bursts of chocolate.

For Serving

Whipped cream a fluffy topping that adds creaminess.

Equipment

large mixing bowl
Whisk
Spatula
Cookie scoop
Baking Sheet
Plastic Wrap

Method

Step-by-Step Instructions

In a large mixing bowl, add graham cracker crumbs, cocoa powder, and powdered sugar. Mix until well blended, roughly 1-2 minutes.
Incorporate peanut butter, cream cheese, and vanilla extract into the bowl. Blend until smooth and creamy, about 2-3 minutes.
Gently fold in mini chocolate chips using a spatula.
Shape the mixture into small balls or logs about 1 inch in size and place on a lined baking sheet.
Cover with plastic wrap and refrigerate for at least 1 hour.
Serve chilled, topped with whipped cream if desired.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 50mgPotassium: 100mgFiber: 1gSugar: 10gCalcium: 30mgIron: 1mg

Notes

Keep leftovers in an airtight container in the fridge for up to 1 week. They can also be frozen for up to 2 months.

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