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Creamy Greek Yogurt Caesar Dressing

Deliciously Creamy Greek Yogurt Caesar Dressing You’ll Love

This Creamy Greek Yogurt Caesar Dressing combines tangy flavors with a creamy texture for a healthier twist on the classic favorite.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 8 tablespoons
Course: Condiments
Cuisine: American
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Plain Greek yogurt a protein-packed alternative
  • 2 tablespoons Mayonnaise enhances the richness
For the Flavoring
  • 1 tablespoon Dijon mustard adds tanginess
  • 2 tablespoons Red wine vinegar contributes acidity
  • 2 teaspoons Worcestershire sauce adds savory depth
  • 1 clove Garlic minced for a fragrant punch
  • 1 teaspoon Anchovy paste or 2 minced anchovy fillets
For the Finish
  • ¼ cup Freshly grated Parmesan cheese sharp, nutty flavor
  • to taste Salt essential for seasoning
  • to taste Black pepper essential for seasoning
  • as needed tablespoons Water optional for consistency

Equipment

  • Mixing Bowl
  • Whisk
  • airtight container

Method
 

Preparation Steps
  1. In a medium mixing bowl, add the Greek yogurt and mayonnaise. Whisk vigorously for about 1-2 minutes until smooth.
  2. Pour in the Dijon mustard, red wine vinegar, and Worcestershire sauce. Whisk again for another 1-2 minutes until combined.
  3. Add the minced garlic and anchovy paste. Stir thoroughly for about a minute.
  4. Gradually mix in the freshly grated Parmesan cheese, stirring until evenly distributed.
  5. Season with salt and black pepper to taste, stirring well to incorporate.
  6. If desired, add water one tablespoon at a time to achieve the desired dressing consistency.
  7. Transfer to an airtight container and refrigerate for at least 30 minutes to allow flavors to meld.
  8. Serve over greens or as a dip for vegetables once chilled.

Nutrition

Serving: 2tablespoonsCalories: 70kcalCarbohydrates: 2gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 120mgPotassium: 50mgSugar: 1gVitamin A: 5IUCalcium: 50mgIron: 0.1mg

Notes

Whisk well for a smooth texture and adjust seasonings to personal taste. Store in the fridge for up to a week.

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