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No Bake Holiday Oreo Truffles

Decadent No Bake Holiday Oreo Truffles You'll Love

Delight in the rich flavors of No Bake Holiday Oreo Truffles, a simple yet impressive dessert perfect for festive gatherings.
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Prep Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 24 truffles
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Truffles
  • 16 cookies Oreo Crushed into fine crumbs
  • 8 ounces cream cheese Softened
  • 1 teaspoon vanilla extract
For the Coating
  • 8 ounces chocolate Milk or dark
  • 1 tablespoon coconut oil For tempering the chocolate
Optional Toppings
  • Crushed Oreos
  • Festive sprinkles
  • Chopped nuts
  • Sea salt

Equipment

  • Food processor
  • Mixing Bowl
  • Spatula
  • Parchment Paper
  • double boiler

Method
 

Step‑by‑Step Instructions
  1. Crush the Oreos by pulsing in a food processor until they form fine crumbs.
  2. Mix the crushed Oreos with softened cream cheese and vanilla extract until well combined.
  3. Shape the mixture into 1-inch balls and refrigerate for 30 minutes.
  4. Melt the chocolate and coconut oil together until smooth.
  5. Coat each truffle in the melted chocolate and place on parchment paper.
  6. Add optional toppings before the chocolate sets.
  7. Allow the truffles to rest until the chocolate hardens before serving.

Nutrition

Serving: 1truffleCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 80mgPotassium: 30mgSugar: 10gVitamin A: 100IUCalcium: 20mgIron: 0.5mg

Notes

Ensure your Oreo cookies are finely crushed for a smooth truffle base. Use softened cream cheese to make mixing easier.

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