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–+ servings
Air Fryer Chicken

Crispy Air Fryer Chicken That Melts in Your Mouth

This Air Fryer Chicken recipe ensures juicy, crispy perfection in under 30 minutes, making it a healthier alternative to traditional fried chicken.
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Prep Time 10 minutes
Cook Time 18 minutes
Resting Time 5 minutes
Total Time 28 minutes
Servings: 4 pieces
Course: Air Fryer Meals
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 thighs Chicken Juicy and flavorful, perfect for air frying.
  • 2 tablespoons Olive oil Adds moisture and helps spices stick.
For the Seasoning
  • 1 teaspoon Garlic powder Infuses a savory taste.
  • 1 teaspoon Paprika Adds color and mild smokiness.
  • ½ teaspoon Onion powder Enhances flavor without overpowering.
  • ½ teaspoon Salt Brightens up the flavors.
  • ¼ teaspoon Black pepper Introduces a subtle kick.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. Pat the chicken thighs dry with paper towels and set aside.
  3. In a mixing bowl, combine olive oil, garlic powder, paprika, onion powder, salt, and black pepper.
  4. Evenly apply the seasoning mixture over both sides of the chicken thighs.
  5. Place the seasoned chicken thighs in a single layer in the air fryer basket and cook for 10 minutes.
  6. Flip each chicken thigh over and continue cooking for an additional 8 to 10 minutes, monitoring the internal temperature.
  7. Let the chicken rest for about 5 minutes before serving.

Nutrition

Serving: 1pieceCalories: 250kcalCarbohydrates: 3gProtein: 25gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 600mgPotassium: 350mgVitamin A: 200IUVitamin C: 1mgCalcium: 20mgIron: 1mg

Notes

Avoid overcrowding the air fryer for even cooking. Letting the chicken rest helps keep it juicy.

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