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+ servings
Monster Face Pizza

Create Fun Monster Face Pizza for Spooky Family Nights

Whip up a playful Monster Face Pizza that's perfect for family nights and encourages creativity with fun toppings.
Prep Time 15 minutes
Cook Time 25 minutes
Resting Time 15 minutes
Total Time 55 minutes
Servings: 4 slices
Course: Dinners
Cuisine: American
Calories: 300

Ingredients
  

For the Dough
  • 12 rolls Rhodes Dinner Rolls thawed
For the Sauce
  • 1 cup Pizza Sauce generous spread
For the Cheese
  • 1 cup Grated Mozzarella Cheese melts beautifully
  • 1 cup Grated Cheddar Cheese rich flavor
For the Toppings
  • 1 cup Red Bell Pepper sliced
  • 1 cup Yellow Bell Pepper sliced
  • 1 cup Green Bell Pepper sliced
  • ½ cup Green Olives sliced
  • ½ cup Canadian Bacon cut into fun shapes
  • 1 cup Tomato Slices fresh
  • 1 cup Mozzarella Slices additional cheesy goodness

Equipment

  • Rolling Pin
  • Baking Sheet
  • Spatula

Method
 

Preparation
  1. Lightly spray your counter with non-stick cooking spray and knead the thawed rolls into one cohesive dough before rolling it out.
  2. Cover the rolled dough with plastic wrap and let it rest for about 10-15 minutes.
  3. Preheat your oven to 375°F. Prepare the baking sheet and transfer the rested dough onto it.
  4. Spread pizza sauce evenly over the dough, reaching all edges.
  5. Sprinkle grated mozzarella and cheddar cheese evenly over the sauced crust.
  6. Bake in the oven for 10-15 minutes until golden and bubbling.
  7. Decorate your pizza with chosen toppings to form a monster face.
  8. Return the pizza to the oven for another 5-10 minutes. Let cool slightly before slicing.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 35gProtein: 15gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 250mgIron: 2mg

Notes

To enhance flavor, layer mozzarella underneath cheddar for extra gooeyness and use up any leftover veggies.

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