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Coffee Smoothie

Creamy Coffee Smoothie for an Energizing Morning Boost

This energizing Coffee Smoothie is a quick and nutritious breakfast option packed with flavors and health benefits.
Prep Time 5 minutes
Chilling Time 20 minutes
Total Time 25 minutes
Servings: 1 cup
Course: Drinks
Cuisine: American
Calories: 250

Ingredients
  

For the Smoothie
  • 1 cup chilled coffee Brew it strong for a richer flavor.
  • ½ cup yogurt Use Greek yogurt for an extra protein boost.
  • 1 tablespoon honey Natural sweetness; maple syrup works too.
  • 2 tablespoons frozen fruit Choose berries or bananas.
  • 1 teaspoon chia seeds Adds fiber and texture.

Equipment

  • blender

Method
 

Step-by-Step Instructions
  1. Step 1: Brew and Chill the Coffee - Brew 1 cup of strong coffee, cool it to room temperature, then chill for about 15-20 minutes.
  2. Step 2: Gather Your Ingredients - While the coffee chills, gather all your ingredients.
  3. Step 3: Blend the Smoothie - Combine chilled coffee, yogurt, honey, frozen fruit, and chia seeds in a blender and blend.
  4. Step 4: Adjust Consistency as Needed - Add more chilled coffee for a thinner consistency or more frozen fruit for thickness.
  5. Step 5: Serve Immediately - Pour into a glass and enjoy right away.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 35gProtein: 10gFat: 5gSaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 100mgPotassium: 300mgFiber: 5gSugar: 15gVitamin A: 150IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

For the best flavor, enjoy immediately after preparation. Adjust sweetness as preferred.

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