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–+ servings
Buffalo Dip

Creamy Buffalo Dip That’ll Spice Up Game Day Snacks

This delightful Buffalo Dip is creamy, spicy, and perfect for game day snacks. A must-try that everyone will love!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 2 cups Cream cheese Softened
  • 1 cup Buffalo sauce Choose your favorite brand
  • 1 cup Shredded cheddar cheese
  • 1 cup Blue cheese crumbles
For Serving
  • 1 bag Blue corn chips For scooping
  • 1 piece Plastic bat For decoration

Equipment

  • Mixing Bowl
  • Baking Dish
  • Oven
  • hand mixer

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C) and adjust the racks to the center position.
  2. In a mixing bowl, combine the cream cheese, buffalo sauce, shredded cheddar cheese, and blue cheese crumbles.
  3. Spread the mixture evenly in a baking dish, aiming for a layer about 1 to 2 inches thick.
  4. Bake in the preheated oven for 20 minutes until the edges bubble and the top is golden brown.
  5. While the dip bakes, arrange blue corn chips around the dish.
  6. After baking, add the plastic bat for decoration.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 10gProtein: 8gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 500mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 15mgIron: 2mg

Notes

Store leftover dip in an airtight container for up to 3 days or freeze for up to 2 months. Thaw overnight before reheating.

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