As I stood in my kitchen, the enticing aroma of baked goodness filled the air, teasing my senses with promises of comfort. Today, I’m thrilled to share my recipe for Cheesy Broccoli Tater Tots—an ingenious way to sneak veggies into a beloved snack that everyone will devour. These delightful bites not only boast a crispy texture and cheesy flavor that will impress even the pickiest eaters, but they’re also easy to whip up, making them perfect for a quick weeknight treat. With just a handful of wholesome ingredients, you can create a freezer-friendly snack that’s as nutritious as it is delicious. So, are you ready to elevate your snack game and bring some joy to your kitchen? Let’s get cooking!
Why Are These Tater Tots So Irresistible?
Quick and Easy: With just 10 minutes of prep time, you'll have these Cheesy Broccoli Tater Tots ready for the oven in no time! Perfect for busy weeknights or spontaneous snack cravings.
Healthful Ingredients: Each bite is packed with nutrition thanks to the broccoli, whole wheat breadcrumbs, and protein-rich cheese. Sneak in those greens while satisfying your cravings!
Crowd-Pleasing Flavor: The cheesy, garlicky goodness of these tater tots delights both kids and adults alike. Pair them with your favorite dipping sauce, like ranch or ketchup, for an extra zing!
Freezer-Friendly: Make a big batch and freeze some for later! These tots remain just as delicious when baked from frozen, ensuring that tasty snacks are always on hand.
Elevate your snack game with these delightful bites, and for more cheesy inspiration, check out my recipes for Cheesy Broccoli Sausage or Cheesy Chicken Broccoli. Enjoy!
Cheesy Broccoli Tater Tots Ingredients
• Here’s what you’ll need to make these irresistible snacks!
For the Tots
- Broccoli florets – 2 cups; you can use fresh or frozen, just ensure they are tender for easy mixing.
- Shredded cheddar cheese – 1 cup; this adds a creamy, melty texture.
- Whole wheat breadcrumbs – ½ cup; great for adding crunch while boosting fiber.
- Large eggs – 2; these help bind everything together perfectly.
- Garlic powder – 1 tsp; for that delicious garlicky flavor that complements the cheese.
- Salt – ½ tsp; helps to enhance the overall flavors of your Cheesy Broccoli Tater Tots.
- Black pepper – ¼ tsp; a touch of spice to balance the richness.
Feel free to adapt these ingredients to suit your taste, and get ready for a delightful baking adventure!
Step‑by‑Step Instructions for Cheesy Broccoli Tater Tots
Step 1: Preheat the Oven
Begin by preheating your oven to 400°F (200°C) while you prepare your baking sheet. Line a large baking sheet with parchment paper to prevent the tots from sticking and to ensure an easy cleanup. This initial step sets the stage for achieving that perfect crispy texture in your Cheesy Broccoli Tater Tots.
Step 2: Cook the Broccoli
Steam or microwave your broccoli florets until they are tender, which should take about 5 minutes. If you’re using frozen broccoli, follow the package instructions for faster results. Once done, drain any excess water and let the florets cool slightly before chopping them into smaller pieces. This will allow for a better mixture with the other ingredients.
Step 3: Mix the Ingredients
In a large mixing bowl, combine the tender broccoli with 1 cup of shredded cheddar cheese, ½ cup of whole wheat breadcrumbs, 2 large eggs, 1 teaspoon of garlic powder, ½ teaspoon of salt, and ¼ teaspoon of black pepper. Stir everything together until well blended, ensuring that the ingredients are evenly distributed for deliciously cheesy and flavorful tots.
Step 4: Form the Tater Tots
With your hands, form small balls from the mixture, about the size of a golf ball. Place each tot on the lined baking sheet, making sure to leave enough space between them for even baking. You should have around 12 tots ready to go into the oven, showcasing that delightful blend of broccoli and cheese.
Step 5: Bake to Crispy Perfection
Slide your baking sheet into the preheated oven and bake the Cheesy Broccoli Tater Tots for 20-25 minutes. Keep an eye on them and look for a golden brown color and a crispy exterior. This baking process locks in flavor and provides that satisfying crunch that everyone loves in a tater tot.
Step 6: Serve and Enjoy
Once baked to perfection, remove the tater tots from the oven and let them cool for a few minutes. These tasty bites are best served warm, so prepare your favorite dipping sauces like ketchup or ranch dressing to complement the cheesy goodness. Gather everyone around and enjoy these irresistible Cheesy Broccoli Tater Tots!
How to Store and Freeze Cheesy Broccoli Tater Tots
Fridge: Store leftover Cheesy Broccoli Tater Tots in an airtight container in the fridge for up to 3 days. When ready to enjoy, reheat in a preheated oven at 375°F (190°C) until crispy.
Freezer: After shaping the tots, freeze them in a single layer on a baking sheet until solid, then transfer to an airtight container or freezer bag. They'll last up to 3 months in the freezer.
Reheating from Freezer: When you're ready to indulge, bake them straight from frozen at 400°F (200°C) for 25-30 minutes, or until heated through and crispy on the outside.
What to Serve with Cheesy Broccoli Tater Tots
The perfect meal is all about balance, and these cheesy bites pair delightfully with an array of sides that enhance their flavor.
- Crispy Side Salad: A fresh garden salad with mixed greens and a zesty vinaigrette adds a crunchy texture and brightens the plate.
- Creamy Mashed Potatoes: Fluffy and buttery mashed potatoes provide comfort and richness, making for a heavenly contrast to the crispy tots.
- Roasted Veggies: Seasonal veggies like carrots and bell peppers, lightly seasoned and roasted, bring a burst of color and nutrition to your meal. Pairing these with your tater tots elevates your dish to a wholesome feast.
- Savory Quinoa: Light, fluffy quinoa with herbs offers a nutty flavor that complements the cheesy richness of the tater tots, creating a deliciously balanced plate.
- Honey Mustard Dipping Sauce: Whip up a sweet and tangy dipping sauce to have alongside your tots—it’s an exciting twist that enhances each bite.
- Sparkling Lemonade: A refreshing glass of sparkling lemonade provides a bubbly contrast, cleansing the palate while complementing the cheesy flavors wonderfully.
- Baked Mac and Cheese: Indulge in comforting mac and cheese for a meal that feels like a warm hug, with creamy cheese that pairs beautifully with the broccoli tots.
- Fruit Skewers: Bright, colorful fruit skewers offer a refreshing sweetness, balancing the richness of the tater tots while adding a fun touch.
- Chocolate Chip Cookies: Finish off your meal with warm chocolate chip cookies for a sweet ending—a delightful does of nostalgia and comfort!
Cheesy Broccoli Tater Tots Variations
Feel free to explore and customize these Cheesy Broccoli Tater Tots to suit your palate and dietary preferences!
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Gluten-Free: Substitute whole wheat breadcrumbs with gluten-free breadcrumbs or ground oats for a delicious gluten-free snack option.
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Cheese Swap: Try using a blend of mozzarella and parmesan for different cheesy flavors that melt beautifully together. The mozzarella offers a gooey texture, while parmesan adds richness.
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Spice It Up: Add a pinch of cayenne pepper or red pepper flakes to the mix for a spicy kick that will tantalize your taste buds. Just a little heat can elevate these tots into something extraordinary!
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Herb Infusion: Incorporate fresh herbs like chopped parsley or basil into the mixture for a burst of freshness. These herbs contribute vibrant flavors that are delightful and uplifting.
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Veggie Add-Ins: Mix in finely chopped vegetables like bell peppers or shredded carrots for extra nutrition and texture. The added crunch creates a delightful experience in every bite!
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Dairy-Free: Replace the cheese with a dairy-free cheese alternative and use a flax egg as a binder for a vegan-friendly version. Everyone deserves to enjoy these tasty bites!
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Bacon Boost: Crumble cooked bacon into the mixture for an extra savory flavor that complements the cheese and broccoli perfectly. Who can resist a little bacon magic?
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Air Fryer Method: If you prefer a healthier cooking method, try air frying the tots! Cook them at 400°F (200°C) for about 15-20 minutes, turning halfway through, for a crispy finish without all the oil.
No matter which variations you choose, each twist is sure to enhance your snacking experience. For more cheesy inspiration, check out Cheesy Pepperoni Pizza Roll-Ups for another fun, family-friendly recipe! Enjoy!
Expert Tips for Cheesy Broccoli Tater Tots
• Properly Cook Broccoli: Make sure your broccoli is tender but not mushy; overcooking can lead to a soggy mixture, affecting the texture of your Cheesy Broccoli Tater Tots.
• Good Binding: The eggs are essential for holding the tots together—don’t skip or substitute them, as they provide necessary structure and help achieve that perfect golden crust.
• Space Them Out: When placing the tots on the baking sheet, ensure they have enough room to breathe; overcrowding leads to steaming instead of baking, preventing that desired crispiness.
• Test for Crispiness: Keep an eye on the baking time; ovens can vary. When the tots are golden brown and crispy, it’s your cue to take them out!
• Freeze for Later: Make extras and freeze them before baking. A quick bake from frozen lets you enjoy these snacks anytime, allowing them to stay just as delicious!
Make Ahead Options
These Cheesy Broccoli Tater Tots are perfect for meal prep and can save you precious time during busy weeknights! You can prepare the mixture and shape the tots up to 24 hours in advance; simply cover them tightly with plastic wrap and refrigerate. If you want to prep even further ahead, after shaping the tots, freeze them in a single layer on a baking sheet until solid, then transfer them to an airtight container for up to three months. To finish, when you're ready to bake, there’s no need to thaw; just place the frozen tots directly on a lined baking sheet and bake for 25-30 minutes until golden brown. This way, you’ll enjoy the same delicious taste and texture, with minimal effort!
Cheesy Broccoli Tater Tots Recipe FAQs
How do I choose the right broccoli for Cheesy Broccoli Tater Tots?
Absolutely! To select the best broccoli, look for florets that are bright green with firm stems. Avoid any that have dark spots or yellowing, as this indicates they are overripe. Fresh broccoli is ideal, but if you’re in a pinch, frozen broccoli works perfectly as well—just make sure they’re tender before mixing in.
How should I store leftover Cheesy Broccoli Tater Tots?
You can store leftover tater tots in an airtight container in the fridge for up to 3 days. For best results when reheating, place them on a baking sheet in a preheated oven at 375°F (190°C) for about 10-15 minutes until they regain their crispiness. This will maintain that just-baked texture!
Can I freeze Cheesy Broccoli Tater Tots?
Very! After shaping the tater tots, line them on a baking sheet and freeze in a single layer until solid—this usually takes about 1-2 hours. Once solid, transfer them to an airtight container or freezer bag, and they can be stored in the freezer for up to 3 months. When you’re ready to enjoy them, bake from frozen at 400°F (200°C) for 25-30 minutes until crispy and hot throughout.
What should I do if my tater tots are too soggy?
If your Cheesy Broccoli Tater Tots turn out soggy, it could be due to overcooked broccoli or an excess of moisture in the mixture. Make sure to thoroughly drain any excess water from your broccoli after cooking. If your mixture seems wet, try adding more breadcrumbs to achieve a better consistency. Additionally, ensure that your baking sheet has enough space between tots to allow them to crisp up rather than steam.
Are there any dietary considerations for Cheesy Broccoli Tater Tots?
Definitely! If you're catering to various dietary needs, consider using gluten-free breadcrumbs or chickpea flour to make them gluten-free. If anyone has egg allergies, you could substitute the eggs with a flaxseed meal mixture (1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water for each egg). Always double-check the cheese label for allergens as some brands may contain traces of other allergens.
Feel free to adjust these tips to suit your guests’ needs, and happy cooking with these Cheesy Broccoli Tater Tots!
Cheesy Broccoli Tater Tots That'll Win Your Heart Every Time
Ingredients
Equipment
Method
- Preheat your oven to 400°F (200°C) and line a large baking sheet with parchment paper.
- Steam or microwave broccoli florets until tender, about 5 minutes, then drain and chop into smaller pieces.
- In a large mixing bowl, combine broccoli, cheddar cheese, breadcrumbs, eggs, garlic powder, salt, and pepper. Stir until well mixed.
- Form small balls from the mixture, about the size of a golf ball, and place on the lined baking sheet.
- Bake the tater tots for 20-25 minutes until golden brown and crispy.
- Let them cool for a few minutes before serving warm with your favorite dipping sauces.
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