Name: Decadent Chocolate Covered Cherry Rice Krispies Treats
Prep time: 20 min
Total time: 45 min
Ingredients: 6 cups Rice Krispies (the foundation of this delightful treat); 4 cups mini marshmallows (essential for the perfect texture); 3 tablespoons butter (enriches the flavor); 1 cup maraschino cherries, drained and chopped (key for the chocolate-covered cherry flavor); 1.5 cups chocolate chips (adds a rich finish)

The moment I took my first bite of a chocolate-covered cherry treat, I was transported back to lazy summer picnics and sweet childhood memories. Today, I'm excited to share my take on those classic flavors with these delightful Chocolate Covered Cherry Rice Krispies. This recipe not only marries the nostalgic crunch of Rice Krispies with the lusciousness of chocolate and cherries, but it also boasts a super quick prep time of just 20 minutes! Whether you're looking to impress at a potluck or just craving something sweet, these treats are a crowd-pleaser that anyone can whip up. Are you ready to indulge your senses and add a playful twist to your dessert table? Let’s dive into this delicious adventure!

Why Are Chocolate Covered Cherry Rice Krispies Irresistible?

Indulgent Flavor: The sweet and tangy cherries, paired with rich chocolate, create a symphony of taste that’s simply divine.

Quick and Easy: With just 20 minutes from start to finish, these treats are perfect for any occasion, whether you're hosting friends or satisfying a midnight craving.

Fun to Make: This recipe is great for kids and adults alike—it's not just cooking, it's a fun kitchen activity!

Crowd Favorite: The delightful combination of crunch and sweetness makes these a guaranteed hit at parties or family gatherings.

Versatile Treat: Feel free to customize by adding nuts or different chocolate varieties for an extra twist. If you like this creative spin, explore how to make Rice Krispies Treats with Peanut Butter for another tasty variation!

Chocolate Covered Cherry Rice Krispies Ingredients

Here’s everything you need to create these scrumptious treats!

For the Base

6 cups Rice Krispies – the foundation of this delightful treat, adding that satisfying crunch.
4 cups mini marshmallows – these give the treat its gooey sweetness, essential for the perfect texture.
3 tablespoons butter – enriches the flavor and helps with binding the mixture.

For the Cherry Filling

1 cup maraschino cherries, drained and chopped – key to achieving that chocolate-covered cherry flavor; don't skip these!

For the Chocolate Topping

1 ½ cups chocolate chips – adds a rich, luscious finish that makes these Chocolate Covered Cherry Rice Krispies stand out.

Enjoy gathering these ingredients, and get ready to embark on a delightful culinary journey!

Step‑by‑Step Instructions for Chocolate Covered Cherry Rice Krispies

Step 1: Melt the Base
In a large pot, melt 3 tablespoons of butter over low heat. Once the butter is completely melted, add 4 cups of mini marshmallows. Stir constantly until the marshmallows melt into a smooth, creamy mixture, which usually takes about 3-5 minutes. Be patient and avoid high heat to prevent burning, as you want a luscious melt.

Step 2: Combine with Rice Krispies
Remove the pot from heat and carefully fold in 6 cups of Rice Krispies until they are fully coated with the marshmallow mixture. Use a spatula to combine them thoroughly, ensuring every piece is enveloped in the gooey goodness, which should take about 2-3 minutes. The mixture may be sticky, but that's what makes the treats special.

Step 3: Add the Cherries
Next, incorporate 1 cup of drained and chopped maraschino cherries into the Rice Krispies mixture. Gently fold them in until they are evenly distributed throughout, enhancing the flavor of your Chocolate Covered Cherry Rice Krispies. This should take another minute, and you'll see vibrant pops of red as they mix in beautifully.

Step 4: Form the Treats
Lightly grease a 9x13-inch baking dish. Transfer the Rice Krispies and cherry mixture into the dish, pressing it down firmly with your hands or a spatula to create an even layer. This step is crucial for ensuring your treats hold together nicely once set, so take your time and make sure it's compact, which takes about 3-4 minutes.

Step 5: Melt the Chocolate
In a microwave-safe bowl, place 1 ½ cups of chocolate chips. Microwave in short bursts of 30 seconds, stirring between each interval until the chocolate is completely melted and smooth; this typically takes about 1-2 minutes. Keep an eye on it to prevent any burning and achieve that velvety texture for the topping.

Step 6: Top the Treats
With the melted chocolate ready, pour it generously over the pressed Rice Krispies base. Use a spatula to spread the chocolate evenly across the surface, ensuring every bite of the Chocolate Covered Cherry Rice Krispies is adorned with that rich chocolate, which will take a minute or two for a smooth finish.

Step 7: Let Cool and Set
Allow the treats to cool at room temperature until the chocolate hardens completely. This may take approximately 20-30 minutes, depending on your environment. Resist the urge to rush this step, as it will keep your treats firm and ready to cut into perfect squares!

Step 8: Cut and Enjoy
Once the chocolate is set, use a sharp knife to cut the treats into squares or rectangles, as you desire. Serve them fresh, and watch as your friends and family fall in love with these delightful Chocolate Covered Cherry Rice Krispies!

Expert Tips for Chocolate Covered Cherry Rice Krispies

Use Fresh Cherries: Make sure the maraschino cherries are fully drained to avoid excess moisture, which can make the treats sticky instead of crunchy.
Melt Gently: When melting the chocolate, do it in short intervals to prevent burning. Stir regularly for a smooth, even consistency on your chocolate-covered cherry treats.
Firm Packing: When pressing the Rice Krispies mixture into the baking dish, be sure to pack it tightly. This helps your Chocolate Covered Cherry Rice Krispies hold their shape when cut.
Cool Gradually: Allow your treats to cool at room temperature to ensure the chocolate hardens properly. Quick cooling in the fridge can lead to a less than perfect finish.
Customize Flavors: Feel free to experiment by adding nuts or using different types of chocolate, like white or dark, to personalize your delicious treats!

How to Store and Freeze Chocolate Covered Cherry Rice Krispies

Room Temperature: Store the Chocolate Covered Cherry Rice Krispies in an airtight container at room temperature for up to 3 days to maintain their delightful crunch.

Fridge: For longer freshness, refrigerate the treats in a covered container for up to 1 week. This keeps the chocolate from melting and maintains optimal texture.

Freezer: To freeze, cut the treats into squares and wrap them tightly in plastic wrap, then place in a freezer-safe bag. They stay fresh for up to 2 months!

Reheating: When ready to enjoy frozen treats, thaw them in the fridge overnight, and let them sit at room temperature for a few minutes before indulging in the deliciousness.

Chocolate Covered Cherry Rice Krispies Variations

Feel free to mix it up and create your own delicious spin on these tempting treats!

Nutty Addition: Add 1 cup of chopped nuts like pecans or almonds for a crunchy contrast. The nuttiness beautifully complements the sweetness of the chocolate and cherries.
Dairy-Free Delight: Use coconut butter instead of regular butter and dairy-free chocolate chips for a vegan-friendly version. The coconut adds a tropical twist that's absolutely delightful.
Fruity Twist: Consider swapping out maraschino cherries for diced strawberries or diced peaches. Each fruit brings its own unique flavor profile to this classic treat, creating delicious alternatives!
Spicy Kick: Sprinkle a pinch of cayenne pepper or chili powder into the melted chocolate for a surprise heat. This unexpected spiciness enhances the sweetness and will wow your taste buds!
Double Chocolate: Use chocolate-flavored Rice Krispies in place of plain ones for an extra chocolate kick. You'll create a rich, double chocolate experience that's irresistible!
Marshmallow Cream: Swap mini marshmallows for 3 cups of marshmallow cream for an ultra-smooth consistency. This variation adds a delightful gooeyness that will keep you going back for more.

If you're inspired to expand your culinary adventure, check out Rice Krispies Treats with Peanut Butter for more fun flavors! And don't forget to explore the magic of S'mores Rice Krispies Treats for a creative twist on a classic favorite!

What to Serve with Chocolate Covered Cherry Rice Krispies Treats?

Treat your taste buds to a delightful party of flavors with these extraordinary sweets and delicious accompaniments.

Whipped Cream: A dollop of whipped cream adds a light, airy contrast to the rich chocolate and cherries, enhancing each bite.
Milkshake: A creamy cherry or chocolate milkshake offers a cool, refreshing drink that pairs wonderfully with the sweetness of the treats.
Fruit Salad: A vibrant fruit salad can balance the sweetness, introducing fresh textures that make for a refreshing side to your dessert.
Ice Cream: Chicken or vanilla bean ice cream is the perfect partner, providing a frosty contrast and creamy richness that complements the chewy treats beautifully.
Chocolate Dipped Strawberries: These not only echo the decadence of the treats but also add a bit of fruitiness that brightens up your dessert table.
Sweet Tea: A glass of sweet ice tea brings in a delightful Southern charm, making it a refreshing sip alongside the indulgent Rice Krispies.
Coffee: A rich cup of coffee can amplify the chocolate notes, providing a robust flavor that enhances your sweet experience.

Feel free to mix and match these options for a dessert spread that will leave everyone wanting more!

Make Ahead Options

These Chocolate Covered Cherry Rice Krispies Treats are perfect for busy home cooks looking to save time! You can prepare the base (steps 1-4) up to 24 hours in advance; simply press the mixture into the baking dish and cover it with plastic wrap to keep it fresh. The cherries can be chopped and stored in an airtight container in the fridge for up to 3 days to maintain their flavor. When you're ready to serve, just melt the chocolate (step 5), pour it over the set base (step 6), let it cool to harden, and you're set! This way, you can enjoy delicious treats without the last-minute rush!

Chocolate Covered Cherry Rice Krispies Recipe FAQs

What type of cherries should I use for Chocolate Covered Cherry Rice Krispies?
I highly recommend using maraschino cherries for this recipe! They provide the sweet-tart flavor that perfectly complements the chocolate. Make sure to drain them well before chopping to prevent excess moisture, which can make your treats mushy.

How do I store Chocolate Covered Cherry Rice Krispies?
Store the treats in an airtight container at room temperature for up to 3 days for the best crunch. If you want to keep them fresh a bit longer, you can refrigerate them for up to a week, which will also help maintain the texture of the chocolate!

Can I freeze Chocolate Covered Cherry Rice Krispies?
Absolutely! Cut the treats into squares, wrap each piece tightly in plastic wrap, and then place them into a freezer-safe bag. They can be frozen for up to 2 months. When you’re ready to enjoy them, simply thaw them overnight in the fridge, and let them sit at room temperature for a few minutes before devouring.

What should I do if my chocolate topping isn’t melting smoothly?
If your chocolate isn't melting as desired, try breaking it into smaller pieces and melting it in shorter intervals, stirring every 15-20 seconds in the microwave. If it’s still clumping, add a teaspoon of coconut oil or butter to help it achieve that smooth, velvety consistency.

Are Chocolate Covered Cherry Rice Krispies safe for pets?
In general, you should avoid sharing these treats with pets, as chocolate is toxic to dogs and can be harmful to other animals too. Always keep sweets out of reach of your furry friends, ensuring they stick to their designated pet treats!

Can I modify the recipe for allergies?
Absolutely! If you have nut allergies, ensure all ingredients, including Rice Krispies and chocolate, are nut-free. You can also substitute mini marshmallows with allergy-friendly ones or make your own using safe ingredients. Additionally, for dairy-free options, choose dairy-free chocolate chips, and butter substitutes.